Dining
Elevated Down-Home Cooking
Enjoy our eclectic, New Orleans-inspired menu that puts a contemporary twist on iconic Big Easy dishes. We have re-imagined Southern staples like shrimp and grits, okra, and pimento cheese to match the modern, relaxed ambiance of the Cambria, New Orleans. Do taste our signature local gulf fish smothered in smoked tomato butter; fried green tomatoes served with fresh burrata or tomato bisque with a creole spin.